Friday, May 26th, bar opens at 6:30pm, food served at 7pm. Dinner Includes Hawaiian meatballs and pineapple kabobs, Hawaiian baked beans, salad, rolls and butter. Ice Cream Sundae Bar for dessert! Featured Drinks are the Mai Tai and Blue Hawaiian. Event also includes Leis, fun games, Hawaiian music and prizes! Join us for Hawaiian line … Continue reading Welcome Back Hawaiian Dinner

Friday, June 2, hosted by Mary Ellen Meehan. Bar opens at 6:30pm, food served at 7pm. Dinner Includes Sweet Sausage Sandwiches, Homestyle Chips, Homemade Slaw, and Ice Cream Sandwich for dessert. Gluten free roll and dessert available if requested on RSVP. Event also includes Fiberglass Axe Throwing! Cost is $9 for adults, $5 for kids … Continue reading Friday Bar Night Dinner & Axe Throwing!

Friday, June 9th, hosted by Lisa Smith. Bar opens at 6:30pm, food served at 7pm. Dinner Includes Pork Egg Roll, Sticky Fried Rice, Gyozas (Potstickers) and Sunomono (Japanese Cucumber Salad). Cost is $15 for adults, $7.50 for kids ages 6 - 12, and free for 5 years old and under. RESERVATION PROCESS: RSVP by making … Continue reading Friday Bar Night Dinner

Friday, June 16th, hosted by Lynn Elko. Bar opens at 6:30pm, food served at 7pm. Dinner Includes White Chicken Chili with Chips and Salsa. Chocolate No Bake Cookies for dessert. Cost is $8 for adults, $4 for kids ages 6 - 12, free for 5 and under. RESERVATION PROCESS: RSVP by making payment via Paypal … Continue reading Friday Bar Night Dinner

Friday, June 23, hosted by Charlene & Bob Klingen. Bar opens at 6:30pm, food served at 7pm. Dinner includes Baked macaroni & cheese, corn bread and salad. Cost is $8 for adults, $4 for kids 6 - 12 years old, free for 5 years and younger. RESERVATION PROCESS: RSVP by making payment via Paypal to … Continue reading Friday Bar Night – Baked Mac & Cheese!

Saturday, June 24, hosted by Chris & Rick Ostroski. Dinner Includes Boneless Chicken Bites appetizer, Salad, and All You Can Eat Old Forge Style Pizza (choice of Plain, Broccoli, and Tomato). Sorry, no gluten free options available for this dinner. Brownie Sundae for Dessert. Bar opens at 6:30pm, Food served at 7pm. Cost is $15 … Continue reading Saturday Night Dinner – Old Forge Style Pizza!

Friday, June 30, hosted by Linda and Dave Reese. Dinner includes Pizza (plain, pepperoni, or mushroom) and salad. Bar opens at 6:30pm, food served at 7pm. Cost for adults: $8 for 2 slices, $10 for 3 slices. Cost for kids 6 - 12 years old: $4 for 2 slices, $5 for 3 slices Free for … Continue reading Friday Bar Night – Pizza!

Saturday, July 1, hosted by Greg Fedak and Andy Imperati. PIG ROAST!!! Pork, Pork Fried Rice, Pig Balls (kraut), Pork & Beans, Corn on the Cob, Full Salad Bar, Hawaiian Rolls/Butter, and Full Sundae Ice Cream Bar! Axe Throwing, Corn Hole, Raffle, 50/50 and Door Prizes. Fireworks at Sunset. Bar opens at 6:30pm, food served … Continue reading Yankee Doodle Pig Roast!

Friday Bar Night, July 7, hosted by the Meehans. Dinner includes Chicken Parm Sammy, Cole Slaw and Chips. Ice Cream Sandwich for dessert. Bar opens at 6:30pm, food served at 7pm. Cost is $9 for adults, $5 for kids 6-12 years old, free for 5 and under. RSVP by making payment via Paypal to www.paypal.me/lwycdinners … Continue reading Friday Bar Night – Chicken Parm Sammy!

Friday Bar Night, July 14, hosted by Anne and Richard Leismeister. Dinner includes Hoagies, Chips and Dessert. Bar opens at 6:30pm, Food served at 7pm. Cost is $10 per adult, $5 for kids ages 6 - 12, free for 5 and younger. RSVP by making payment via Paypal to www.paypal.me/lwycdinners or via Venmo @LWYClub no … Continue reading Friday Bar Night – Hoagies!