Welcome Back Hawaiian Dinner

LWYC

Friday, May 26th, bar opens at 6:30pm, food served at 7pm. Dinner Includes Hawaiian meatballs and pineapple kabobs, Hawaiian baked beans, salad, rolls and butter. Ice Cream Sundae Bar for dessert! Featured Drinks are the Mai Tai and Blue Hawaiian. Event also includes Leis, fun games, Hawaiian music and prizes! Join us for Hawaiian line … Continue reading Welcome Back Hawaiian Dinner

Friday Bar Night Dinner

Friday, June 9th, hosted by Lisa Smith. Bar opens at 6:30pm, food served at 7pm. Dinner Includes Pork Egg Roll, Sticky Fried Rice, Gyozas (Potstickers) and Sunomono (Japanese Cucumber Salad). Cost is $15 for adults, $7.50 for kids ages 6 - 12, and free for 5 years old and under. RESERVATION PROCESS: RSVP by making … Continue reading Friday Bar Night Dinner

Friday Bar Night Dinner

Friday, June 16th, hosted by Lynn Elko. Bar opens at 6:30pm, food served at 7pm. Dinner Includes White Chicken Chili with Chips and Salsa. Chocolate No Bake Cookies for dessert. Cost is $8 for adults, $4 for kids ages 6 - 12, free for 5 and under. RESERVATION PROCESS: RSVP by making payment via Paypal … Continue reading Friday Bar Night Dinner

Friday Bar Night – Pizza!

Friday, June 30, hosted by Linda and Dave Reese. Dinner includes Pizza (plain, pepperoni, or mushroom) and salad. Bar opens at 6:30pm, food served at 7pm. Cost for adults: $8 for 2 slices, $10 for 3 slices. Cost for kids 6 - 12 years old: $4 for 2 slices, $5 for 3 slices Free for … Continue reading Friday Bar Night – Pizza!

Yankee Doodle Pig Roast!

Saturday, July 1, hosted by Greg Fedak and Andy Imperati. PIG ROAST!!! Pork, Pork Fried Rice, Pig Balls (kraut), Pork & Beans, Corn on the Cob, Full Salad Bar, Hawaiian Rolls/Butter, and Full Sundae Ice Cream Bar! Axe Throwing, Corn Hole, Raffle, 50/50 and Door Prizes. Fireworks at Sunset. Bar opens at 6:30pm, food served … Continue reading Yankee Doodle Pig Roast!

Friday Bar Night – Hoagies!

Friday Bar Night, July 14, hosted by Anne and Richard Leismeister. Dinner includes Hoagies, Chips and Dessert. Bar opens at 6:30pm, Food served at 7pm. Cost is $10 per adult, $5 for kids ages 6 - 12, free for 5 and younger. RSVP by making payment via Paypal to www.paypal.me/lwycdinners or via Venmo @LWYClub no … Continue reading Friday Bar Night – Hoagies!

Saturday Dinner – Ribs

Saturday, August 5, hosted by Mary Ellen & Terry Meehan. Dinner Includes 1/2 Rack of Ribs, Roasted Potatoes, Coleslaw, Rolls, Butter, Salad Bar, and Ice Cream Sundaes. Bar opens at 6:30pm, Food served at 7pm. Cost is $25 per adult, $15 for kids ages 6 - 12, free for 5 years and younger. RSVP by … Continue reading Saturday Dinner – Ribs

Saturday Dinner – Italian Night

Saturday, August 12, hosted by Lesmeister's. Dinner Includes Stuffed Shells, Meatballs, Salad, Rolls, Butter, Italian Ice and Cookies. Bar opens at 6:30pm, Food served at 7pm. Cost is $20 per adult, $10 for kids ages 6 - 12, free for 5 years and younger. RSVP by making payment via Paypal to www.paypal.me/lwycdinners or via Venmo … Continue reading Saturday Dinner – Italian Night

Labor Day Picnic!

Annual Labor Day Picnic, Sunday, September 3, 11am - 1pm. BYOB! The LWYC Board of Directors will provide hot dogs, hamburgers and condiments. Members are asked to bring a side dish, salad or dessert. This event is free, but please RSVP and sign up for a dish to share by Thursday, Sept 1 at 12 … Continue reading Labor Day Picnic!

BONFIRE

Join us for a bonfire at the Club. Let's have fun with old friends and make new ones. We can enjoy the fresh air and have fun! We'll have a potluck dinner. Plan to bring enough for your family, with a few extra servings. This is a B.Y.O.B. The Club will supply plates, bowls, cutlery, … Continue reading BONFIRE

Welcome Back Blue Hawaiian Dinner

LWYC

Saturday, May 25th, bar opens at 6:30pm, food served at 7pm. Appetizers: Shrimp Dip, Cheese and Sausage, Crackers, Mango Salsa and Tortilla Chips. Dinner: Salad, Ham w/ Pineapple Sauce, Fried Hawaiian Rice w/ Vegetables, Pineapple Stuffing, Rolls & Butter Dessert: Ice Cream Sundae Bar w/ choice of 12 toppings Event also includes 50/50 Drawing, Prize … Continue reading Welcome Back Blue Hawaiian Dinner

$25

Saturday Dinner – Frogmore Stew

LWYC

Saturday Dinner, June 22, hosted by Denise & Jeremiah Pierson-Balik. Frogmore Stew (aka low-country boil). Dinner includes: Veggies, dips, meat, cheese and crackers for appetizers. Frogmore Stew: Shrimp, snow crab, keilbasa, potatoes and corn boiled in Old Bay Seasoning. Dinner Rolls, Cookies and brownies for dessert. Cost is $35 per adult, $17.50 for kids ages … Continue reading Saturday Dinner – Frogmore Stew

Friday Dinner – Hoagies

LWYC

Friday, June 28, hosted by the Selber's & Scollan's. Dinner includes: Assorted Hoagies, Potato salad, Macaroni salad, and Cookies. Bar opens at 6:30pm, Food served at 7pm. Cost is $15 per adult, $7.50 for kids ages 6 - 12, free for 5 years and younger. RSVP by making payment via Paypal to www.paypal.me/lwycdinners or via … Continue reading Friday Dinner – Hoagies

$15

July 9, 2024 Meeting Minutes

LWYC

Anne Lesmeister, Social Committee Director, was in attendance to give an update on the social calendar for the club. The event scheduled for Saturday, August 3 by Susan Brockner was also discussed. This event is being planned as a wine tasting night where people BYOB and the Club bar will be closed for this evening. … Continue reading July 9, 2024 Meeting Minutes

Friday Dinner – Cheesesteaks

LWYC

Friday, July 12, hosted by the Norris's. Dinner includes: Cheesesteaks with fixings, Chips, Cucumber Salad, Peanut Butter & Chocolate Fudge, and Watermelon. Bar opens at 6:30pm, Food served at 7pm. Cost is $17 per adult, $8.50 for kids ages 6 - 12, free for 5 years and younger. RSVP by making payment no later than … Continue reading Friday Dinner – Cheesesteaks

$17

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